This is not a real business or establishment. The photos portrayed have been retrieved from other sources.
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Fresh
French
Pastries
artist. barista. baker. chef.
know.
Traditional Pastries
Immerse yourself within the European countryside while discovering the delight of traditional pastries. Relish in the vibrant tastes of the macarons that used to only be found glittering behind Parisian windows in opulent presentations. Break into the crispy outer shell of a choux pastry and into the delectable creamy center that will make your taste buds come alive. Taste the true vaniljekranse cookies; warm and fresh from the oven - not the ones found in round, blue tin cans. The Marguerite Pâtisserie's mission is to make you feel the same way I did when I first bit into my grandfather's famed nonnevot, sugar coating my upper lip as the fried dough melted in my mouth, giggling as my brothers yelled in outrage as I was given the first taste. At the Marguerite Pâtisserie, I aim to allow everyone to have the same joyful feeling I did as a child. These traditional pastries are here for you, for me, for everybody.
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- with love, Liselotte
Our Hours
For your traditional French delights
Breakfast
6:00 AM to 11:30 AM
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Lunch
11:30 AM to 4:30 PM
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Dinner
4:30 PM to 10:00 PM
SATURDAY to SUNDAY
6:00 AM to 10:00 PM
Truly Great Coffee
savour.
I have very fond memories of busy mornings in the kitchen; my mother singing oldies and dutifully flipping pancakes on the stove, my brothers bickering amongst each other as they gathered their favored juices and hot drinks, and me, scribbling in a coloring book meant to 'enhance creativity' and sneaking sips of my father's coffee (dark roast with one tablespoon of almond milk) whenever he lifted his newspaper in front of his face.
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Each sip spread delightfully along my tongue, cementing my love for the small roasted beans. At the Marguerite Pâtisserie we hope that our customers will fall in love too. With a variety of roasts all brewed in a French Press that can be paired with a multitude of syrups and toppings, there is always something for everyone. Feel free to experiment and taste until you find the coffee that gave me those same happy feelings at the dining table. Even now, dark roast with a splash of almond milk is my morning go-to; lets find yours.
OUR RESTUARANT
A first floor of general dining, private rooms, indoor pavilion seating and an outdoor garden; a second floor with an open air dining area and balcony; a third floor with more relaxed seating and the open bar along with the 18+ terrace, and the sunroom; topped off with a rooftop dining area.
OUR
PÂTISSERIE
A two-story shop that doubles as the tea salon; the first floor holds general indoor seating, and access to The Square, an enclosed outdoor sitting area, along with the Patisserie displays and Tea Boutique, while the second floor is dedicated to the tea salon.
OUR CHOCOLATERIE
With a connection to the Patisserie, through the Tea Boutique, the chocolaterie is a two-story shop with the first floor featuring the chocolate displays and general seating while the second holds more seating, private rooms and the Student Study Hall.
OUR
COFFEE SHOPPE
Located on top of the Creamery with indoor seating and access to The Square, an enclosed, outdoor seating area.
OUR CREAMERY
Located on the first floor with general indoor seating, and access to The Square, an enclosed, outdoor seating area.
OUR TEA SALON
A two-story shop that doubles as the Patisserie; the first floor holds general indoor seating, and access to The Square, an enclosed outdoor sitting area, along with the Patisserie displays and Tea Boutique, while the second floor is dedicated to the tea salon.
flavor.
Freshly-Made Dishes
My mother made every dish with such love and passion that, to this day, I swear I could feel it with every bite I took. ​I aim to embody such care within my own dishes; each plate is made to order with the freshest ingredients, crafted by hand, and specially catered to each customer that walks through the doors.
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In the Marguerite Pâtisserie, you can rest assured that your dish will be handled with the utmost care and filled with bursts of flavor. While breakfast and lunch are served À La Carte, dinner is served in the classic French style, wherein you choose between a three-course, five-course, seven-course, or twelve course meal, all serving traditional French dishes as if you're dining in the center of Paris.
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An experience you can't get anywhere else within the city, we promise that you will leave our establishment feeling satisfied and already making a reservation for the next weekend.
Freshly Brewed Teas
enjoy.
Where my father started every morning with his standard cup of coffee, my mother would indulge in French tea that she shipped at a premium from a special shop on the edge of Marseille. Us children where not allowed to touch it, and unlike my father, she guarded her porcelain cup religiously to where even I could not sneak a sip. However, I most certainly remember the delicate wafting smell and the sight of the special tin hidden on the top shelf; and when I finally was able to taste it, I can assure you that I was not disappointed.
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The traditional European tea is a staple for any foreign traveler, but there is no need to cross the pond to indulge in sweet pastries, finger sandwiches and a fresh pot of tea. A tea ceremony that can be served at any time, the Marguerite Pâtisserie provides a delightful, calming event in a tranquil atmosphere to soothe even the most frazzled nerves.
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Not only can you indulge in the luxury experience that is often seen in the media as for the rich-only, but you can even browse our Tea Boutique to find a blend that is perfect for your tastes.
Creamy French Ice Cream
delight.
The first time I had French-style ice cream was during a summer abroad as a child; it was on the bustling streets of Paris from a run-down old cart just before the Eiffel Tower. ​One lick of the strawberry cone and I was sold!
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Just like in Paris, all ice cream featured at the Creamery of the Marguerite Pâtisserie is made from scratch with a crème anglaise base and thick custard that provides a creamier, silkier texture filled with bursts of flavor and a generally richer taste; just like an ice cream cone straight off the streets of France.
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With special toppings such as macaron shells, caramelized choux pastry chunks, crushed French cookies, and luxury chocolate pearls; unique cones from the classic waffle cone to a liege waffle shell, crepe shell or even a giant macaron or toasted profiterole ice cream sandwich; and a creative menu that changes daily, often featuring special items such as ice-cream milkshakes, popsicles or batons; the Creamery is a one-of-a-kind artisanal ice cream shop that will take you on a flavor journey.
Indulge in a Chocolate Experience
Whether you just want to tour the chocolate-making facilities while tasting our most popular chocolate selections, indulge in an intimate two-person hot chocolate ceremony, or learn more about the chocolate-making process, the Marguerite Pâtisserie is available for any and all occasions.
Handcrafted Chocolates
luxuriate.
Each winter when my grandparents came from Europe for the holidays, they brought a tin of luxury chocolates. As the youngest and the only girl, I was always given first pick (much to the ire of my many brothers)​, and biting into such a rich-tasting delicacy, cocoa flooding my senses and filling me with warmth, was a staple of the winter holidays.
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Whether you'd like a crunchy outer layer with a gooey caramel center, rich ganache that lingers on your taste buds for hours, or a simple bar of dark chocolate, all is available at the chocolaterie. Not only can you indulge in luxury truffles and slabs, but you can even grab packets of rich hot cocoa, treat oneself with a journey through chocolate with our 'magic wands', or snack on chocolate-covered snacks that delight at all ages. At the Marguerite Pâtisserie, chocolate is crafted with care and treated as a priceless treasure. I hope this comes across to you with every bite you take!
